Thomas Gaubert

Thomas Gaubert is a seasoned professional in the hospitality industry, currently serving as the Directeur de la restauration for Compass Group at the L'Oréal campus in Aulnay-Sous-Bois. With a diverse background that includes roles such as commis de salle at prestigious venues like Roland Garros and Hôtel du Collectionneur, they have accumulated extensive experience in food service operations. Thomas has also held various positions, including Chef de rang and Apprenti Gérant, showcasing their dedication to advancing within the sector. They are pursuing a Master 2 in Management des métiers de l'hôtellerie restauration at EPMT, building upon prior education that includes a Master's in Contrôle de Gestion from Université Paris Cité.