Timothy Kast is an accomplished Director of Operations at Bon Appetit, Google, with over 20 years of experience in the food and beverage industry. They previously served as the Director of Food and Beverage Innovation at AMC Theatres and the Regional Executive Chef & Partner at Darden Restaurants, where they focused on creating innovative dining experiences. Timothy's background includes leadership roles at Yosemite Hospitality and Compass Group, where they emphasized quality, sustainability, and team development. They hold an Associate's degree in Culinary Arts from California Culinary Academy and a certificate in Science and Cooking from Harvard Online.
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