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Compass Group
Unverified
Culinary Operations
332 people · 0 jobs
This department oversees the preparation and management of food services, ensuring quality and consistency in culinary offerings.
Christian Paradisi
Executive Head Chef
Jerome Monfort
Chef Cuisinier
John Miller Cec
Executive Chef
Michael Stephans Cec
Exective Chef
Adam Millward
Sous Chef
Aram Topian
Bhupendra Singh
Chef Manager
Brian Harding
Bryan Lawlor
Camilla Juhl
Køkkenchef/cater
Carl Jones
Køkkenchef
Chef Yogendra Gupta
Chef De Partie
Chris Pulfer
Cyril SERRAT
Chef de cuisine executif
Danny Leahy
David Casier
Chef de cuisine
David Schanhals
Deepanita .
Executive Sous Chef
Denis Manneville
Regional Executive Chef
Guillaume P.
Jaco Van Vuuren
Jared Serr
Jon Martin
Kamal Sharma
Katie Cowie
Regional Chef
LaKendra Soublet
Linda Payares
Line Cook
Makram Feki
Corporate Executive Chef
Manuela Miccoli
Matt Pennell
Matthew J. Barros
Megan Johnson
Michael Moreno
Nickolaj Hansen
Nidhi Kaushik
Junior Sous Chef
Pankaj singh
Prabbir Singh
Grill Cook
Rahul Dutta
Cluster Executive Chef
Rhys Owen
Regional Head Chef
Rikke Grünewald Laursen
Køkkenchef / Visionshuset
Rina Darlington
Robert Canty
Scott Bishop
Scott Caygill
Shelby Anderson
Steven Poskin
Executive Catering Chef
Susan Seykoski
Sr.Executive Chef
William Berger
mostafa kasem
Senior Chef de Partie
prasanth remesh
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