Robert Smith

Robert Smith is an experienced professional with a robust background in project management and food services. Currently serving as a Project Manager and Manager of the Professional Services Technical Team at Computrition, Inc. since October 2016, Robert also has a previous role as an Implementation Specialist. Prior experience includes serving as the Director of Food and Nutrition Services at Newton Medical Center from February 2014 to October 2016 and as Supervisor Chef at Via Christi Hospital - St. Francis from December 2008 to January 2014. Robert holds a Bachelor's degree in Business Administration with a focus on Accounting and Management from Wichita State University, completed between 2010 and 2012. Robert's educational journey began at Fresno Christian High School, where studies occurred from 1986 to 1990.