Praveen Kumar

Praveen Kumar is an experienced Head Chef with over ten years in the food industry, demonstrating extensive knowledge of food, health, and safety. Previously, Praveen held positions including Chef De Partie at The Glencoe Club and Kitchen Manager at The Canadian Brewhouse. Praveen has also worked as a Line Cook at both JOEY Restaurant Group and CRAFT Beer Market, showcasing strong culinary skills and the ability to maintain a positive and professional approach in high-pressure environments. They hold a diploma in Oil and Gas Administration from CDI College and a certificate in Computer Engineering from ATEC Computer Center.