Stephanie Brown has a diverse work experience spanning over multiple industries. Stephanie worked as a Principal Document Control Administrator at CONMED Corporation starting from January 2023. Prior to that, they were a Chef Instructor at Sur La Table for a brief period from June 2022 to August 2022. Stephanie also has significant experience in the medical device industry, having worked at Synthes for a long duration from 2003 to 2020. During their time at Synthes, they held the role of Senior Quality Assurance Technician from February 2006 to November 2020 and was also a Document Controller responsible for maintaining manufacturing data for medical devices. In 2013, Stephanie worked as an Assistant Chef at A Wild Thyme Catering for a few months.
Stephanie Brown attended the Art Institute of Colorado from 2010 to 2012 and earned an Associate of Arts (A.A.) degree in Baking and Pastry Arts. Prior to that, they attended the University of Phoenix from 2007 to 2009 and earned an Associate of Arts (A.A.) degree in Business. Stephanie Brown also obtained additional certifications in Communication Mastery, Human Resources, and Trainer from the Mountain States Employers Council.
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