Looking to supply your customers with sustainably grown pulses, seeds and grains? Then the Cono Group is exactly the right partner for you. We are a family-owned food and agricultural company run by second-generation farmers with Swiss roots. Our journey began in 1979, rearing cattle in the pasture lands of Cordoba province in Argentina. Cono Group, today consisting of Cono Agriculture and Cono Trading, has evolved since then and completely transformed the business. Now, every year Cono Group plants more than 30,000 hectares of protein-rich pulses, grains and seeds, consistently using sustainable agricultural methods. We are a leading partner in the export of sustainably grown chickpeas, chia seeds and mung beans and one of the largest agribusinesses in the region. We have our own local processing, storage and distribution facilities and maintain offices in Argentina (Cordoba and Buenos Aires) as well as in Switzerland (Zug). Today, with our staff of more than 100, Cono is proud to provide customers in more than 50 countries worldwide with sustainably grown food products.

Cono Group has come a long way over the previous four and more decades but while our company has grown and our brand has become internationally recognized, our core values remain true to our Swiss-Argentine heritage. As such, we continue to drive innovation, strive for excellence and act with integrity in all our relationships. Our commitment is to grow premium-grade pulses and edible seeds in the most sustainable way, with full traceability and transparency, while investing in our employees and helping to improve the communities we work within.

Agriculture & Farming

Food & Beverage

Sustainability

Cono Group

Cono Group's headquarters in Córdoba, Argentina

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Andres Zapata

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