Alan Sommer

Alan Sommer is a versatile professional with extensive experience across multiple fields. Starting as a Pizza Chef at Cavalino Italian Restaurant in 1996, Alan transitioned into roles such as an English Translator at Bravo Estúdios and a Freelance Translator, specializing in various forms of written content. Since 2000, Alan has been self-employed as an English as a Second Language Tutor and has also served as a Tourist Guide, drawing on qualifications from Marc-Apoio in Rio de Janeiro. Since 2019, Alan has pursued a career as a Professional Musician, excelling in music performance, songwriting, and music production. Alan's educational background includes studies in Vocal Studies at the Los Angeles Music Academy, and coursework in Liberal Arts and English at several institutions.