Dean Reed

Head Chef & Business Manager

Dean Reed is a self-motivated leader with a strategic perspective and excellent organizational skills. Currently self-employed as a Head Chef and Business Manager since 2018, Dean previously held various positions at the George C. Marshall Center, including Director of Alumni Programs and Chief of Programs, Manpower & Disbursing. Dean also served as a Program Analyst at the George C. Marshall European Center for Security Studies and Business Operations Manager for the Garmisch Area Support Team. Dean earned a Master’s degree in Management Information Systems from Strayer University and a Bachelor’s degree in Parks & Recreation Management from the University of Maine.

Location

United States

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