Matthew Moran

Matthew Moran is an accomplished culinary professional currently serving as the Head Chef at Convene since February 2022. With extensive experience in the culinary industry, Matthew has held positions such as Consulting Head Chef at TOCA Social and Consultant Chef in London, where responsibilities included menu development and supporting businesses post-COVID-19 lockdown. Previous roles include Head Chef at Ennismore, where menu innovation was key, and Area Head Chef at POLPO Ltd, overseeing twelve sites and a large kitchen staff while crafting authentic Venetian menus. Starting as Sous Chef at ETM Group London, Matthew honed skills in modern British fine dining and leadership, progressing from Junior Sous Chef at Jamie Oliver Restaurant Group to Head Chef at Sir John Borlase Warren, where menu creation and budget management were pivotal. Education was completed at Haywood Comprehensive.