Jacob Downs

Jacob Downs is a dedicated marketing professional with significant experience in various roles. Currently serving as a Marketing Specialist at Cook Biotech since January 2021, Jacob previously worked in multiple capacities within Purdue Dining Services, including as a Student Associate and Student Cook, from October 2016 to January 2021. Earlier experience includes an internship with St. Joseph County focused on county youth programs, as well as roles at St. Patricks County Park and Camp Ray Bird, where Jacob developed strong customer relations and problem-solving skills. Jacob is pursuing a Master of Business Administration with a focus on International/Global Studies at Purdue Global, building upon a Bachelor's degree in Marketing from Purdue University.