Adrien Ferrand

Adrien Ferrand currently serves as the B2B Smart-Fridge Operations Manager at CookUnity, where responsibilities include leading national operations expansion and overseeing the execution of supply chain, logistics, food safety, and customer experience. Prior experience includes a role as Business Development Operations Manager at Mademoiselle Colette, Inc., focusing on sales strategy and industry research, and a position as Senior Operations Manager at Fraîche, where Adrien led supply chain and operations to support growth. Additionally, experience includes serving as Operations & Wholesale Manager at Mademoiselle Colette, Inc., and as a Hospitality Management Associate at Bon Appétit Management Company, where operations covered over 500 cafes. Adrien's early experience includes bar management at the Ladies Open Lausanne, achieving significant sales in a short period. Educational background includes a Bachelor's degree in International Hospitality Administration/Management from Ecole hôtelière de Lausanne and a Baccalaureat in Economics and social studies from Lycee Francais de New York.