Matt Kirkpatrick is a Senior Culinary Operations Manager at CookUnity, drawing upon a diverse background in fine dining, seafood sourcing, and culinary program development. Previously, they served as a Senior Culinary Program Manager for the Global Culinary Team at Whole Foods Market, where they led national culinary initiatives and cultivated strong relationships across various departments. With an Associate's degree in Culinary Arts from The Art Institutes, Matt is passionate about blending food, sustainability, and innovation to create scalable culinary solutions.
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