From our base in Hull, we are a leading UK seafood supplier and processor, providing responsibly sourced fresh and smoked fish across the UK, the Middle East and Europe.

We supply high-quality fresh and smoked seafood, delivering consistent volumes and bespoke and private label ranges tailored to commercial requirements. Our capabilities span processing, product development and final packaging, ensuring every product meets the highest standards.

We hold BRC AA certification, one of the highest global food safety standards recognised by major retailers worldwide. Every product leaving our facility is independently verified for quality and safety.

Founded in the 1980s as Simpson Seafood, we have grown into one of the UK’s largest independent fresh and smoked fish processors. In 2010, we became Copernus Fresh Fish, and in 2024 we joined the Suempol Group, one of the world’s largest salmon processors, with operations across Norway, Poland, France, Belgium and the United Kingdom.

We are also a partner of the Prevented Ocean Plastic programme, reflecting our commitment to responsible sourcing and sustainable practices across our operations.

We perfect what the sea provides.

Copernus Fresh Fish

This department oversees the entire supply chain process, ensuring efficient production and distribution of goods.

Supply Chain Management

This department focuses on the design, development, and implementation of engineering solutions and products.

Engineering Department

This department oversees technical management and compliance to ensure operational efficiency and regulatory adherence.

Technical Operations

This department oversees the processes and management of production within the organization.

Copernus Fresh Fish

Org chart

Teams

Supply Chain Management

Engineering Department

Technical Operations

Manufacturing Operations

Offices

Copernus Fresh Fish

Org chart

Teams

Supply Chain Management

Engineering Department

Technical Operations

Manufacturing Operations

Offices

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