Luke Johnson is an accomplished professional with diverse experience in the agricultural sector. Luke began working as a Farm Hand at LAMB FARMS INC from March 2017 to July 2019, where a thorough understanding of corn and soybean production was developed. In September 2019, Luke joined Chick-fil-A-Franchise, taking on roles as a team member, Supply Chain and Operations Manager, and Kitchen Manager until January 2020. In 2021, Luke interned at AgriGold, collaborating with growers to enhance product resilience and prospects in Indiana. Currently, Luke serves as a Distribution Planner at Corteva Agriscience, focusing on supply and demand balance and strategic distribution planning. Luke is pursuing a Bachelor of Science in Agribusiness Management at Purdue University, maintaining a 3.63 cumulative GPA.
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