CraftMark Bakery
Tom Burke has a strong background in engineering and management roles, with over a decade of experience at Nestlé Purina North America. Tom held various positions, including Staff Engineer, Assistant Maintenance Manager, Maintenance Manager, Engineering Manager, and Division Engineering Manager. In 2021, they joined CraftMark Bakery as the Vice President of Engineering.
Tom Burke holds a Bachelor's degree in Mechanical Engineering from Northern Arizona University.
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CraftMark Bakery
CraftMark Bakery is a leading supplier of frozen bakery solutions to the foodservice and in-store bakery business segments. Built in 2014 and strategically located in the Midwest, their facility was designed to be FSMA and GFSI compliant. Their state-of-the-art bakery sets a new standard for quality and food safety at a reduced cost to serve, and their industry-leading management team is dedicated to providing real value and solutions to their customers. They combine the most advanced bakery technologies with a collaborative business approach to create and manufacture on-trend bakery concepts for leading global, national, and regional customers.