Founded by brothers and lifelong sailors, Alex and Miles Pincus, Crew is an innovative hospitality group that creates and operates experience focused restaurants and maritime ventures. 

“Restaurateurs Alex and Miles Pincus have changed the way New Yorkers eat and drink.”
— CNN

Crew is built on a simple premise: creating experiences that we love and sharing them with the world. Whether it’s sipping cocktails on a historic schooner overlooking New York Harbor, or enjoying sustainable oysters in a cozy New Orleans hideaway, we focus on making the places we wish existed.

With a growing family of venues, including globally-acclaimed restaurants, a prized fleet of historic vessels, metropolitan marinas, and a renowned ship restoration facility, Crew has established itself as a leader in the revitalization of New York’s waterfront and as the prototype for a new genre of urban experiences. 

"A seasonal restaurant phenomenon"
— EATER

Crew

This department oversees the planning, execution, and coordination of operational activities to ensure efficient business performance.

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