Engineering and Quality Control

The Engineering and Quality Control team at Grup CrisTim ensures the highest standards in food production by overseeing the quality and safety of ingredients and end products. The team, consisting of Food Industry Quality Controllers, Technologists, a Shift Supervisor, and an Electro Mechanical Technician, works collaboratively to innovate manufacturing processes, maintain equipment, and implement stringent quality control measures to deliver safe and healthy food products that meet both company standards and consumer expectations.