Ebin Thomas is a hospitality professional with extensive experience in food and beverage operations, having held positions at renowned establishments such as Pizza Hut, One&Only Resorts, The Ritz-Carlton, Laguna Niguel, Hilton Bangalore Embassy GolfLinks, and Crown Resorts. Ebin's roles have included Guest Services Associate, Food & Beverage Service Captain, maître d'hôtel, and Management Trainee in Food and Beverage operations, focusing on customer satisfaction and staff training. Ebin has leveraged data analytics in hospitality research to enhance guest experiences and loyalty, complemented by a Bachelor’s degree in Hospitality Science from Yenepoya University. Currently, Ebin is involved in hotel operations and recreation at Crown Resorts.
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