• Cub

TF

Terry Franklin

Director, Meat & Seafood

Terry Franklin is a Senior Category Manager for Meat at Cub Foods, where they have been in their current role since 2018. Previously, they served as a Retail Sales & Execution Manager for Meat/Seafood at Cub Foods in 2017 and as a Director of Meat & Seafood at SUPERVALU later that same year. Terry's prior experience also includes a tenure as Meat Manager at Shop N Save Supermarket from 2006 to 2014, where they analyzed sales patterns and managed inventory control.

Location

Minneapolis, United States

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