Eve Campan is an experienced HR professional currently serving as the Human Resources Manager at Custom Culinary, where they focus on enhancing employee engagement and implementing effective HR strategies. With a comprehensive background in human resources leadership, Eve has previously held roles such as Human Resources Director at Filtration Group and Senior Human Resources Manager at Capital One. They have demonstrated expertise in talent development, employee lifecycle management, and creating inclusive workplace cultures across various sectors, including pharmaceuticals and manufacturing. Eve's education includes a Bachelor of Arts in Labor Studies with a focus on Employment Law and Human Resource Management from Rutgers University, where they are currently studying.
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