Custom Culinary® is committed to consistently delivering the most true, real and authentic culinary flavor systems to discerning culinary professionals. “Be True To The Food®” isn’t simply our mantra—it’s who we are! Watch our video and learn about our passion for the industry. 

https://youtu.be/1PMeFP-hvHc

Cooking

Food & Beverage

Custom Culinary

TC Chatterjee

Richard Dsouza

Roberto C.

David Borchelt

Paula Brown

Rochelle Gimbel

Jansen Fredal

Scott Freitag

Paul Sidari

Mike F.

Albert McDowell

Cfs Darryl Suskin

Sharon Delatorre

Mike Zelski

Sara Day

Josh Thyren

The Research and Development team at Custom Culinary is dedicated to innovating and perfecting culinary flavor systems. They collaborate to develop new products and enhance existing ones, ensuring they meet the highest standards of authenticity and quality. This team combines scientific expertise and culinary creativity to deliver exceptional flavors consistent with the company's commitment to being true to the food.

Research and Development

Sales and Business Development

Regulatory and Quality Systems Team

Marketing Team

Research and Development

About

Team members

Other teams at Custom Culinary

Sales and Business Development

Regulatory and Quality Systems Team

Marketing Team