Alexandre Bousseau

Alexandre Bousseau is an experienced professional in the hospitality sector with a diverse background in various roles. Currently serving as an Executive Assistant at CYLAD Consulting since June 2022, Alexandre previously worked at Generali Concierge Services as a private concierge and personal assistant from May 2021 to June 2022. Prior experience includes positions as a Front Office Agent at La Réserve Eden au Lac Zurich, a Butler Apprentice at La Réserve Paris - Hotel and Spa, and a receptionist at Hôtel André Latin and Van der Valk Resort Linstow GmbH. Starting in the hospitality field as a server at Best Western La Villa Saint Antoine and Hôtel Tavern Twello, Alexandre's educational credentials include a BTS in Hotel Management from CY Cergy Paris Université and a Baccalauréat Technologique in Hospitality and Catering from Lycée polyvalent Nicolas Appert.