Nestled in the heart of the Stock Exchange district, Dalia invites us on a journey through the flavors of the Levant, from Israel to Lebanon, via Syria, Turkey or Jordan. Chef Or Bitan (ex Mizon and Shouk) balances sharing plates, inspired by the eastern Mediterranean, while sublimating French seasonal products, from responsible sourcing. Vibrant, gourmet, naughty or even sometimes healthy, Dalia's sharing plates do not deny themselves anything to embark on a friendly and authentic experience.



Restaurants

Dalia Group

Benjamin Cohen

Lévana Szychter

Julien Casbas

This department manages employee relations, organizational efficiency, and procurement activities.

Human Resources and Operations

This department focuses on identifying growth opportunities and building strategic partnerships to drive business success.

Business Development

This department oversees kitchen operations and food service excellence.

Dalia Group

Org chart

Teams

Human Resources and Operations

Business Development

Culinary Management

Offices

Dalia Group

Org chart

Teams

Human Resources and Operations

Business Development

Culinary Management

Offices

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