Helen Cunningham

Helen Cunningham is an experienced Sensory Scientist currently working at Danone since March 2019, where responsibilities include consumer insights and research, product guidance, quality assurance sensory, and data analysis. Previously, Helen held the position of R&I Associate at Danone from March 2017 to March 2018 and worked as a Quality Assurance Analyst at O'Brien Fine Foods in early 2014. Early career experience as a Sales Assistant at Woodie's from September 2008 to October 2012 also contributed to Helen's professional development. Helen holds a Bachelor of Science in Food Science and Health from the University of Limerick, graduating with a 2:1 in 2015, and a Bachelor of Science in Health Science and Physiology from the Institute of Technology, Sligo, completed in 2013.