Bea Hill

Bea Hill has a solid work experience, starting with their current role as the Operations Controller at Dash Water, which they began in December 2021. Prior to that, they served as the Supply Chain Manager at Dash Water from December 2020 to December 2021.

Before joining Dash Water, Bea worked at Urban Fresh Foods Ltd (BEAR Nibbles) from July 2019 to December 2020 as a Demand Planner. In this role, they were responsible for planning over 80 SKUs in major UK retailers and leading the S&OP process.

Earlier in their career, Bea worked at Mallow & Marsh as a Demand Planner from April 2017 to June 2019.

Their first job in the industry was as an Operations Executive at SIRPLUS from January 2013 to July 2013.

Bea Hill's education history began in 2010 when they attended Queen Margaret's School and obtained their A Levels in Biology, Chemistry, and English in 2012. In 2014, they enrolled in Quest Professional and completed a Business Apprentice Diploma by 2015. During the same period, from 2014 to 2016, they also attended the Montessori Centre International and obtained a Diploma in Montessori pedagogy. In May 2016, they earned a Diploma in Early Year's Pedagogy from the Montessori Centre International. Additionally, they obtained a Business Apprenticeship Diploma from Quest Professional in February 2015, and a TEFL Certification from the TEFL Institute in October 2013.