Gabriel Matson

Gabriel Matson is an experienced quality management professional currently serving as the Quality Manager at Dave's Killer Bread since September 2019, responsible for overseeing food safety systems and department operations. Previous positions include Quality Assurance & Food Safety Specialist at Stash Tea Company, where responsibilities involved inventory management and overseeing plant QA activities, and Herbal QA/QC Specialist at Mickelberry Gardens, focusing on product preparation and quality control tasks. Additionally, Gabriel has a diverse background encompassing roles such as QA/QC Coordinator, Herb Lab Prepper, and Laboratory Assistant of General Chemistry. Educational qualifications include a Bachelor of Science in Chemistry and a Bachelor of Science in Herbal Sciences, as well as ongoing master's studies in Food Safety and Regulatory Compliance at Michigan State University.