Stephanie Dillon has a solid background in the agricultural sector, particularly in dairy advisory services and sales. Currently, as a Dairy Advisor at DeLaval since June 2016, Stephanie provides remote support to users across North America. Prior experience includes working as a Robotic Sales Specialist and Assistant Service Manager at Andover Golf and Country Club, where responsibilities included event setup and dining management. Additionally, Stephanie has experience as a milking and research technician and a front desk clerk at the University of Kentucky. Stephanie holds a Bachelor of Science in Agricultural Economics from the University of Kentucky, completing the degree in 2016.
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