Aaron Ferg

Aaron Ferg is a seasoned hospitality professional with a Bachelor’s degree in Hospitality Administration/Management from North Dakota State University. They began their career as a Manager at Hops Grill & Brewery from 2001 to 2004 and progressed to roles including Senior Manager II at The Cheesecake Factory and Assistant General Manager at Patina Restaurant Group. From 2016 to 2019, Aaron served as Food and Beverage Operations Manager at Landry's and later became General Manager at Omni Hotels & Resorts until 2020. Currently, they hold the position of Director of Special Projects at Delaware North.