Dennis Group
Thomas Walker has extensive experience in process engineering, currently serving as a Process Project Engineer at Dennis Group since June 2014. Notable achievements include the design and management of a $20MM expansion for Sabra Dipping Company in 2016, alongside assisting with the start-up of various processing systems. Previous experience includes a Process Engineering Internship at 3M Purification, where Thomas led a project improving a resin distribution system and gained foundational training in Lean Six Sigma. Early roles included setting up audio and lighting equipment as a Stagehand at Immedia, LLP, and conducting grant research as a Research Assistant at Worcester Polytechnic Institute. Thomas holds an MBA in Business Administration and Management, along with a Bachelor's degree in Chemical Engineering from Worcester Polytechnic Institute.
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Dennis Group
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We are the #1 food and beverage design-build firm in the United States. For 35 years, we've helped leading brands from across the country and the world make your favorite foods. Simply put, food isn’t one thing we do, it’s all we do. We offer opportunities across the United States and internationally from our headquarters in Springfield, MA and offices in Atlanta, GA, Battle Creek, MI, Salt Lake City, UT, and San Diego, CA with international locations in Toronto, Canada, São Paulo, Brazil, and São João de Madeira, Portugal. Visit https://www.dennisgroup.com/careers/available-positions/ for information on available positions.