Mitchell Comstock

Mitchell Comstock is an experienced professional in the beverage and sales industry, holding various positions from bartender at North Tahoe Cruises Tahoe Gal to a Sales Intern at Mission Produce Inc. and progressing to significant roles such as Chain Sales Representative and District Manager at Southern Glazer's Wine & Spirits. Following a tenure as District Manager for Northern California at Terlato Wines, Mitchell transitioned to a Market Manager role at Fever-Tree USA before the company was acquired by Molson Coors, where a subsequent position as Key Account Executive was held. Currently, Mitchell serves as a Business Development Manager for Whiskey On/Off Premise at Diageo. Mitchell earned a Bachelor’s Degree in Agricultural Business and Management from California Polytechnic State University-San Luis Obispo.