Allan Gray is the Executive Director of the Digital Innovation in Agri-Food Systems Lab at Purdue Applied Research Institute, a role they have held since its inception. They serve as a Professor at Purdue University and previously directed the Center for Food and Agricultural Business from 2009 to 2018. Prior to that, Gray worked as a Research Associate at Texas A&M University from 2002 to 2008. They earned a Ph.D. in Agricultural Business and Management from Texas A&M University and a B.S. in Agricultural Economics from Tarleton State University.
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