Cesar Sanchez is an experienced professional currently serving as the Goal Setting & Tactics Field Restaurants Senior Manager at DiDi since May 2023, after holding the position of Mid-size Restaurants Strategy Senior Manager. Previously, Cesar spent seven years at Mercado Libre in various roles, culminating as Business Operations Manager for the MarketPlace Business Unit, where significant contributions included building a Business Operations division, redefining sales management models, and developing revenue-generating products. Earlier experience includes a role as Network Planning Coordinator at Avianca Holdings S.A., where operational improvements enhanced profitability and efficiency, and internships at The Marmon Group and Merck, focused on market analysis and promotional strategies. Cesar holds an MBA from Indiana University's Kelley School of Business and a Bachelor's degree in Industrial Engineering from Pontificia Universidad Javeriana, along with a certificate in Logistics, Materials, and Supply Chain Management.
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