DineAmic, owned and operated by Lucas Stoioff and David Rekhson, is a hospitality development, management, consulting, and events company whose primary functions are to develop its own venues & concepts, and to consult with other hospitality related businesses on marketing, legal, and operational management. DineAmic strives to produce innovative hospitality businesses and concepts by creating extraordinary experiences for their patrons with cutting edge concepts and mold breaking designs.

Consulting

DineAmic Hospitality

DINEAMIC GROUP, LLC's headquarters in Chicago, IL, United States

Lucas Stoioff

The Marketing and Events team at DineAmic Group, LLC is responsible for promoting the company's hospitality venues and concepts, as well as organizing and managing a range of events. This team executes marketing campaigns, handles event logistics, coordinates catering services, manages digital marketing initiatives, and designs promotional materials to create extraordinary and innovative experiences for patrons. They work collaboratively to ensure that all events and marketing efforts align with DineAmic's cutting-edge and mold-breaking brand ethos.

Marketing and Events

The Hospitality and Service Team at DineAmic Group, LLC is responsible for delivering exceptional customer experiences across the company's venues and events. This includes providing high-quality service in fine dining settings, managing nightlife operations, expertly crafting beverages, and ensuring a premium experience for VIP guests. The team also specializes in wine curation and oversees the operational standards across various locations to maintain the company's reputation for innovative and outstanding hospitality.

Hospitality and Service Team

The Leadership Team at DineAmic Group, LLC is responsible for steering the company's strategic direction and ensuring the successful execution of its innovative hospitality ventures. This team oversees financial management, sales strategies, operational excellence, and overall business development, working collaboratively to maintain the company's commitment to creating extraordinary experiences through cutting-edge concepts and designs.

Leadership Team

The Operations team at DineAmic Group, LLC is responsible for overseeing and managing the day-to-day activities across all venues and concepts developed by the company. This includes ensuring operational efficiency, maintaining high standards of service, and implementing innovative practices to enhance guest experiences. The team supervises multiple units, coordinates with different departments, and drives strategic initiatives to optimize performance and profitability.

Operations

The Human Resources team at DineAmic Group, LLC focuses on talent acquisition, employee development, and organizational culture. The Manager of Training and Development ensures staff are well-prepared to deliver exceptional service, the Human Resources Director oversees HR strategy and compliance, and the Human Resources Coordinator supports daily HR functions and employee relations. Together, they drive a supportive and dynamic work environment aligned with DineAmic's innovative hospitality goals.

DineAmic Hospitality

Org chart

Teams

Marketing and Events

Hospitality and Service Team

Leadership Team

Operations

Human Resources

Offices

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