DineAmic, owned and operated by Lucas Stoioff and David Rekhson, is a hospitality development, management, consulting, and events company whose primary functions are to develop its own venues & concepts, and to consult with other hospitality related businesses on marketing, legal, and operational management. DineAmic strives to produce innovative hospitality businesses and concepts by creating extraordinary experiences for their patrons with cutting edge concepts and mold breaking designs.

Consulting

DineAmic Hospitality

DINEAMIC GROUP, LLC's headquarters in Chicago, IL, United States

Lucas Stoioff

Kristy Peters

Stephen Stoll

Joseph Rizza

Erica Hawkinson

This department oversees culinary operations, ensuring quality and innovation in food preparation and service.

Culinary Management

This department specializes in managing and facilitating event sales strategies and initiatives.

Event Sales

The Operations team at DineAmic Group, LLC is responsible for overseeing and managing the day-to-day activities across all venues and concepts developed by the company. This includes ensuring operational efficiency, maintaining high standards of service, and implementing innovative practices to enhance guest experiences. The team supervises multiple units, coordinates with different departments, and drives strategic initiatives to optimize performance and profitability.

Operations

The Human Resources team at DineAmic Group, LLC focuses on talent acquisition, employee development, and organizational culture. The Manager of Training and Development ensures staff are well-prepared to deliver exceptional service, the Human Resources Director oversees HR strategy and compliance, and the Human Resources Coordinator supports daily HR functions and employee relations. Together, they drive a supportive and dynamic work environment aligned with DineAmic's innovative hospitality goals.

Human Resources

This department oversees general management functions and strategic operations across the organization.

Management Operations

The Marketing and Events team at DineAmic Group, LLC is responsible for promoting the company's hospitality venues and concepts, as well as organizing and managing a range of events. This team executes marketing campaigns, handles event logistics, coordinates catering services, manages digital marketing initiatives, and designs promotional materials to create extraordinary and innovative experiences for patrons. They work collaboratively to ensure that all events and marketing efforts align with DineAmic's cutting-edge and mold-breaking brand ethos.

DineAmic Hospitality

Org chart

Teams

Culinary Management

Event Sales

Operations

Human Resources

Management Operations

Marketing and Events

Offices

DineAmic Hospitality

Org chart

Teams

Culinary Management

Event Sales

Operations

Human Resources

Management Operations

Marketing and Events

Offices

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