Loui Blake is a prominent figure in the plant-based industry and investment sector, currently serving as a Seed Investor at WISH Foods and FȳTA, and as Chief Executive Officer of Miami Foods, a company focused on developing alternative protein products. Loui also holds the position of Managing Partner at PXB Lifestyle, a plant-based hospitality group that operates various brands, as well as being a Partner at Gamechangers Hospitality Investments, which aims to create opportunities in the hospitality sector. Additionally, Loui has made multiple investments in startups, including Plant Prep, Embargo, Scription Technologies, THE PACK, and DIRTEA, demonstrating a strong commitment to fostering innovation within the plant-based market. Loui's educational background includes attendance at Thorpe St Andrew High School from 2001 to 2006.
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