Trish Veitch serves as a Research Chef and Research Assistant at Monash University in the Department of Gastroenterology since January 2014, while concurrently working as a Cookery Teacher at Diversitat since March 2013. Trish is a Master's candidate at Monash University, focusing on Gastroenterology, Diet, and Gut Microbiome, with educational pursuits spanning from 2013 to 2016.
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