Andy Tavarez

Andy Tavarez is a seasoned professional in the hospitality industry, currently serving as Commercial Director at dnata since November 2018, where responsibilities include overseeing commercial strategies. Simultaneously, Andy has held the position of Director of Commissary Operation at 121 Inflight Catering since February 2016, managing various roles in commissary operations and account management. Previous experience includes serving as Operations Manager at Cafe Spice from September 2011 to July 2015, where Andy implemented employee training programs and managed recruitment. Earlier in the career, Andy worked as Packaging Manager at Zaika Foods Inc. from September 2008 to April 2009. Educational qualifications include an Associate's degree in Hospitality from Katharine Gibbs School and another Associate's degree in Business Administration and Management from LaGuardia Community College.