Matthew Cavanaugh

Matthew Cavanaugh is a dedicated General Manager with Doherty Enterprises, bringing a wealth of experience from previous roles, including Assistant General Manager at Ruby Tuesday Restaurants. Having started as a Line Cook at Rudys Pizzeria and Ristorante in 2007, they cultivated their culinary skills and progressed to positions of increasing responsibility, as seen in their role as Culinary Coordinator. Cavanaugh's educational background includes a Bachelor of Science in Food Service Management from Johnson & Wales University. They consistently demonstrate a commitment to achieving goals and maintaining high standards in restaurant operations.