Aaron Scott is currently the COO of Double Good, where they lead the total supply chain, encompassing manufacturing, planning, food safety, quality, sourcing, engineering, sanitation, and logistics. Previously, Aaron held the position of COO at Charcuterie Artisans and served as Vice President of Operations at E.A. Sween - Deli Express. Aaron's earlier experience includes roles as Plant Manager at Jack Link's Protein Snacks and as Plant Superintendent and Plant Manager at Cole's Quality Foods. They earned an MBA in Organizational Leadership from Upper Iowa University in 2012.
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