Simon / Emily

Emily Simon is a Creative Development Chef at Doughnut Time. Simon has previously worked as a Development Chef at THE HANDMADE CAKE COMPANY LIMITED from January 2017 to June 2021. Prior to that, they were a Chef de Partie/Pastry Chef at The Hand and Flowers/The coach in Marlow from September 2014 to June 2021. Simon has also worked as a Pastry Chef at The larder on goosegate from June 2012 to August 2014. Emily Simon has also worked as a Chef at Rushtons bistro from September 2011 to June 2012.

Some of their coworkers include Pedro - Production Manager, Mike - Warehouse / Site Caretaker, and John - Production Manager. Their manager is Rob, Business Ops Manager.