Aldo Uva

Aldo Uva is currently the Executive Chairman and CEO at Incredo and serves as a Senior Advisor in Strategy, Food, and Innovation. Uva has extensive experience in both European and American privately owned and listed corporations across various industries, including domestic appliances, design furniture, and food and beverage. They have held significant leadership roles at companies such as Sara Lee Corporation, Firmenich, and Ferrero, where they managed complex transformations and developed long-term innovation strategies. Uva's earlier positions include CEO roles at Parmalat and Natuzzi, as well as substantial contributions to the Indesit Company and CSM Ingredients. They hold a degree in Economy and Political Science from Alma Mater Studiorum – Università di Bologna and completed an executive program at Singularity University.