Amit Kumar Sharma

Amit Kumar Sharma has over 17 years of work experience in the hospitality industry. Amit Kumar began their career in 2004 as a Supervisor at Old World Hospitality at India Habitat Center. Amit Kumar then moved on to become a Guest Service Coordinator at ITC Sheraton in 2006. In 2007, they were Manager at The Bristol Hotel as well as Project handling of Hotel Ramada. From 2008 to 2011, they worked at DLF Hotel Holdings Limited as Asst. Manager and at Leela Kempinski Gurgaon as Asst. Manager. Amit Kumar then held the roles of Manager and Service Manager at Taj Hotels Resorts and Palaces from 2011 to 2016. From 2016 to 2019, they were Human Resources & Admin. Manager at DPS. Amit Kumar is currently General Manager at Big Hospitality Group since 2023.

Amit Kumar Sharma has a diverse educational background. Amit Kumar completed a Health and Safety Course, a Leader Ship System Course, and a Performance Management System from Mi University between 2012 and 2014. In 2000, they earned a Diploma in F&B(Prod.) from the National Council for Hotel Management and Catering Technology. From 1998 to 1999, they completed a Bachelor of Arts from Meerut University. From 1984 to 1992, they studied Physics, Chemistry, and Maths at St. Joseph Academy. Amit Kumar also has several certifications, including an Internal Auditor Certificate Programme for ISO 22000:2005 from Allied Boston, an FSMS IAT from Allied Boston, an FSMS Lead Auditor 22000:2005 from Bureau Veritas Group, an FSSCC from Fox Pro FoSTaC - FSSAI, an HABC Award in Food Safety in QCF from Corff dyfarnu cydnabyddedig, a PIC Level 3 for Food Safety Management System, ISO 22000:2005 from Taylor Shannon International Ltd, Dubai, a TSI Quality Services PIC Award from DAC Danışmanlık ve İş Geliştirme, and a Food Safety Training Certified by Welsh Government, UK from the Welsh Government, UK.