Sarah Leysen is currently an R&D Manager at Drylock Technologies, a position held since 2024. Prior to this role, they worked as an R&D Technologist at Imperial Meat Products from 2022 to 2024. Sarah gained early experience as a Stagiair at FOCAS Institute Dublin, where they investigated potential biomarkers for radiosensitivity, and also completed a Master's thesis at Universiteit Gent, focusing on the microbiological quality and safety of paneer. They hold a Master’s degree in Industrial Engineering in Biochemistry from Universiteit Gent and a Bachelor's degree in Pharmaceutical and Biological Laboratory Technology from Odisee.
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