Warm, delicious, made-to-order donuts. 

We believe in keeping it simple! At Duck Donuts, we serve each customer a warm, delicious and made-to-order donut in our unique family-friendly and beach-inspired atmosphere. 

Duck Donuts was founded in 2007 by Russ DiGilio in Duck, North Carolina. His intention? To solve a family vacation problem: “Our family wanted a place to buy warm, delicious, made-to-order donuts!, and when we couldn’t find one, we decided to start our own.”

Headquartered in Mechanicsburg, Pennsylvania, the company began franchising in 2013, and prides itself on sprinkling happiness to its guests through its unique in-store experience, exceptional guest service and a duckzillion donut combinations.  As one of the fastest-growing donut franchise companies, Duck Donuts has more than 115 locally owned and operated shops across 24 states, Peurto Rico and three international locations in Burlington, Ontario; Cairo, Egypt; and Riyadh, KSA. For more information, visit www.duckdonuts.com.

Food & Beverage

Retail

Duck Donuts

Duck Donuts' headquarters in Mechanicsburg, PA, United States

This department focuses on supporting and enhancing franchise operations through consultation and onboarding processes.

Franchise Development

This department oversees the coordination and execution of operational processes and project management across various initiatives.

Operations Management

This department oversees the strategic direction and overall operations of the organization.

Executive Leadership

This department oversees the management and operations of franchise locations to ensure consistency and support across the brand.

Franchise Operations

This department manages the preparation and delivery of food and beverages within the organization.

Food Services

This department manages customer service interactions and oversees related production processes.

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Other teams

Operations Management

Executive Leadership

Franchise Operations

Food Services

Customer Service Operations