Duke Manufacturing Co.
Patrick Stumpf, CPA, has extensive experience in financial analysis and accounting, currently serving as the Financial Planning and Analysis Manager at Duke Manufacturing Co. since April 2018. Prior roles include Senior Financial Analyst and Cost Analyst at Monsanto Company, where notable responsibilities included leading forecasting processes and preparing Cost of Goods Sold forecasts. Previously, Patrick held senior analyst positions at Mercy, overseeing financial activities and supporting strategic decision-making, and worked as a Senior Accountant at Hospital Sisters Health System, where responsibilities included preparing financial statements and analyzing budget variances. Early career experience includes auditing at the Illinois Office of the Auditor General and a graduate assistant role at Southern Illinois University Edwardsville, where a Bachelor's degree in Accounting was earned.
Duke Manufacturing Co.
Duke Manufacturing Co. designs and manufactures more than 4,500 foodservice equipment products for a wide-range of clients located across the U.S. and around the world. From our humble beginnings in 1925 as a manufacturer of the first waterless hot food well, Duke has become the preferred solutions provider for fast-paced, demanding businesses like global QSR brands, C-stores, casual dining chains and institutions such as K-12 school districts. We design and build our products at state-of-the-art manufacturing plants in St. Louis and Sedalia, Missouri, incorporating Six Sigma, Lean Manufacturing and 5S programs, that along with our ISO 9001:2000 certification, help ensure that the highest levels of quality are reflected in our products and services. In addition, we serve markets worldwide through 6 global sales offices and distribution centers, as well as maintain a factory-authorized service network consisting of 200 locations that support the US, Canada and 85 International service/support centers.