Marc Fish is currently the Billing, Claims, and Patient Advocacy Associate Manager at EBI Bone Healing, a position they have held since 2025. Prior to this, Marc served as a Medicare QA and Medicare QA Supervisor at Zimmer Biomet from 2015 to 2020. They also worked as a Patient Services Supervisor Medicare at ZimVie from 2022 to 2025 and held various culinary roles, including Line Cook at The Inn at Pocono Manor and Cook at Highgate Hotels. Marc earned a Bachelor of Science in Hotel and Restaurant Management from East Stroudsburg University of Pennsylvania, completing their degree in 2003.
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