Matthew Dooley is a Senior Environmental Specialist II currently working with the Operational Support team for Environmental Business Specialists. They began their career as a cashier and bagger at Publix Super Markets from 2005 to 2009 before taking on various roles, including a position as a bagger at Kroger in 2010. From 2010 to 2014, Matthew worked as a cook and bartender at The Brick while pursuing a Bachelor of Science in Biology from Georgia College and State University, which they completed in 2013. They have been with Environmental Business Specialists, LLC since 2014, progressing from Senior Environmental Specialist I to their current role.
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