Mark Cain is an experienced operations coordinator currently working at Edwards Moving and Rigging since February 2020. Prior to this role, Mark was a part of the Operations/Logistics Team at Southern Hospitality Concessions from June 2018 to February 2020. Mark's background in the hospitality industry includes positions as Bar Manager at Doc Crow's from July 2017 to March 2019 and Bartender at both The Brown Hotel and Doc Crow's. Mark pursued education at the University of Louisville from 2018 to 2019 and attended Jefferson Community College in Kentucky from 2017 to 2018, earning an Associate of Arts degree in Business.