Tate Jones, CSM, currently serves as a Senior Consultant at EisnerAmper since January 2024. Prior to this role, Tate held multiple positions at Postlethwaite & Netterville, including DEI Co-Leader for the Women’s Inspiration Network and Staff Consultant. Experience also includes working as a Cooking and Nutrition Instructor for Cook, Learn, Grow, where Tate taught hands-on cooking classes to children in grades K-5. Earlier positions include Dietetic Intern at Prairie View A&M University, Teaching Kitchen's Manager at Goldring Center for Culinary Medicine at Tulane University, and Line Cook at Castle Hill Inn. Tate earned a Bachelor of Science in Culinary Nutrition from Johnson & Wales University in 2018.
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