Nicolas Dulermo

Nicolas Dulermo is an experienced professional in the hospitality and events industry, currently serving as Responsable de secteur at Eldora since January 2015. Prior experience includes roles as Meetings & Events Director at Mövenpick Hotels & Resorts, and various temporary missions in event and catering at Barclays Bank and other prestigious establishments. Nicolas has a strong background in procurement and quality control, having worked as Directeur Achat Groupe at Swiss Canonica SA, where responsibilities included managing multiple sales points and overseeing supplier partnerships. Previous roles also encompass Directorship in Food and Beverage at Kempinski Hotels and Deputy Director of Dining at Domaine de Divonne, demonstrating expertise in team management, operational control, and event planning. Nicolas holds a degree in Service Excellence from Walt Disney World and a BTS in Hotel Management from Lycée International d’Hôtellerie et de Tourisme Nice Paul Augier.